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The Toxicity/Safety of Processed Free Glutamic Acid (MSG): A Study in Suppression of Information

A. Samuels, The Toxicity/Safety of Processed Free Glutamic Acid (MSG): A Study in Suppression of Information, Accountability in Research: Policies & Quality Assurance, vol. 6, no. 4, p. 257, 1999.

Second-Guessing Scientists and Engineers: Post Hoc Criticism and the Reform of Practice in Green Chemistry and Engineering

Assessing the Preparedness of Research Integrity Officers (RIOs) to Appropriately Handle Possible Research Misconduct Cases

Research Misconduct in the Croatian Scientific Community: A Survey Assessing the Forms and Characteristics of Research Misconduct

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