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Guidance on the risk assessment of the application of nanoscience and nanotechnologies to the food and feed chain


By csep - Posted on 11 May 2011

TitleGuidance on the risk assessment of the application of nanoscience and nanotechnologies to the food and feed chain
Publication TypeReport
Year of Publication2011
Corporate AuthorsEuropean Food Safety Authority
Series TitleESFA Journal
Pagination36 p.
Date Published05/2011
PublisherEuropean Food Safety Authority
Place PublishedParma, Italy
Publication Languageeng
ISSN NumberEFSA Journal 2001;9(5)2140
Abstract

The European Food Safety Authority has published a guidance document for the risk assessment of engineered nanomaterial applications in food and feed. The report gives practical guidance for addressing potential risks arrising from applications of nanoscience and nanotechnologies in the food and feed chain.

URLhttp://www.efsa.europa.eu/en/efsajournal/doc/2140.pdf