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Guidance on the risk assessment of the application of nanoscience and nanotechnologies to the food and feed chain
| Title | Guidance on the risk assessment of the application of nanoscience and nanotechnologies to the food and feed chain |
| Publication Type | Report |
| Year of Publication | 2011 |
| Corporate Authors | European Food Safety Authority |
| Series Title | ESFA Journal |
| Pagination | 36 p. |
| Date Published | 05/2011 |
| Publisher | European Food Safety Authority |
| Place Published | Parma, Italy |
| Publication Language | eng |
| ISSN Number | EFSA Journal 2001;9(5)2140 |
| Abstract | The European Food Safety Authority has published a guidance document for the risk assessment of engineered nanomaterial applications in food and feed. The report gives practical guidance for addressing potential risks arrising from applications of nanoscience and nanotechnologies in the food and feed chain. |
| URL | http://www.efsa.europa.eu/en/efsajournal/doc/2140.pdf |
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